編號 | 商品編號 | 商品名稱 | 作者 | 類別 | 使用課程名稱 |
1 | 9-803-174 | Noodles & Co. | Cyr, Linda A. | Entrepreneurship | Business Policy( 355002001 ) |
2 | 9-807-046 | Leadership at WildChina (A) | Isenberg, Daniel J.;Spence, Shirley M. | Entrepreneurship | Business Policy( 355002001 ) |
3 | 9-809-059 | TripIt: The Traveler''s Agent | Applegate, Lynda M.;Piccoli, Gabriele;Brohman, Kathryn | Entrepreneurship | Business Policy( 355002001 ) |
4 | 9-899-085 | Preview Travel (A) | Sahlman, William A.;Tempest, Nicole | Entrepreneurship | Business Policy( 355002001 ) |
5 | 9-208-004 | Fu Ji Food and Catering | Jin, Li;Liao, Li;Zhu, Jielun;Sun, Wenkai | Finance | Business Policy( 355002001 ) |
6 | 9-209-060 | The Restructuring of Daiei | Ruback, Richard S. | General management | Business Policy( 355002001 ) |
7 | 9-303-003 | P&G Japan: The SK-II Globalization Project | Bartlett, Christopher A. | General management | Business Policy( 355002001 ) |
8 | 9-396-357 | McKinsey & Co.: Managing Knowledge and Learning | Bartlett, Christopher A. | General management | Business Policy( 355002001 ) |
9 | 9-399-007 | Jollibee Foods Corp. (A): International Expansion | Bartlett, Christopher A.;O''Connell, Jamie | General management | Business Policy( 355002001 ) |
10 | 9-501-010 | Hilton HHonors Worldwide: Loyalty Wars | Deighton, John;Shoemaker, Stowe | Marketing | Business Policy( 355002001 ) |
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